The goal of this article is answer the question “WHY DO WE EXERCISE?”

Now, I know what you’re all thinking: WE EXERCISE TO LOSE FAT SO WE CAN LOOK GOOD! To be honest, that’s the reason why most of us exercise, and THERE’S NOTHING WRONG WITH THAT!

But did you know that exercise gives us some MUCH more substantial benefits than just looking good? It’s true! If you’re working out just to look good, then consider these other benefits just a bonus!

Regular exercise has been proven to:
1) FIGHT OBESITY – Obesity is linked to heart disease, high blood pressure, cancer and diabetes.

2) IMPROVE PHYSICAL PERFORMANCE – Resistance training will increase muscle size, strength and endurance. This, in turn, will help with improvements in work, sports, hobbies, and day-to-day activities.

3) PREVENT MUSCLE LOSS – Unless you strength train regularly, you will lose about 1 pound of muscle every year of your life after age 25. Resistance training prevents the muscle loss that normally accompanies the aging process. Resistance training can even REVERSE some muscle loss!

4) INCREASE METABOLISM – The muscle loss we all experience each year (after age 25) creates a 1.5% reduction in basal metabolic rate (BMR) every year. A reduction in BMR means that your body is less able to use the food you consume as energy…..thus more gets stored as fat. Resistance training will slow, or even reverse, that muscle loss – which will increase the BMR.

5) DECREASE THE RISK OF INJURY – Not only will consistent exercise improve balance and stability, but regular resistance exercise will do even more to reduce the risk of injury! Muscles function as shock-absorbers and serve as important balancing agents throughout the body. Well-balanced muscles reduce the risk of injuries that result when a muscle is weaker than its opposing muscle group.

6) IMPROVE BLOOD PRESSURE – According to the World Health Organization, high blood pressure may contribute up to 50% of cases of cardiovascular disease which kills more than 12 million worldwide people each year. Regular exercise lowers blood pressure for most people.

7) HELP HEART DISEASE – By helping to keep the arteries free and clear or obstructions, exercise helps to prevent heart disease. Regular aerobic exercise also lowers the Resting Heart Rate (RHR), a key indicator of heart health.

HELP PREVENT CANCER – Evidence suggests that 1/3 of the 550,000 cancer deaths that occur in the United States each year are due to unhealthy diet and insufficient physical activity. Regular exercise has been proven to reduce the risk of breast cancer and colon cancer.

9) HELP PREVENT DIABETES – The American Public Health Association has announced that being physically fit may help prevent the development of diabetes in healthy women.

10) HELP PREVENT ESTROGEN LOSS – Regular exercise can prevent or lessen the impact of many of the changes women experience during menopause (particularly bone loss/bone weakening). There is some evidence that symptoms often associated with the hormonal changes of menopause, such as hot flashes, insomnia and depression can also be alleviated by exercise.

Well, there you have it…..ten reasons why regular exercise will help you ADD YEARS TO YOUR LIFE…..and you thought that exercise just helped you look good in a swimsuit!!

* Copyright 2005 Pick Up The Pace. Permission is not required for the distribution of Pick Up The Pace articles as long as they are used in their entirety, are properly credited to Pick Up The Pace, and are accompanied by our website link: www.letspickupthepace.com.

* The information in this article and on this site is for general reference purposes only and not intended to address specific medical conditions. This information is not a substitute for professional medical advice or a medical exam. Prior to participating in any exercise program or activity, you should seek the advice of your physician or other qualified health professional. No information in this article or on www.letspickupthepace.com should be used to diagnose, treat, cure or prevent any medical condition.

Tracie Johanson is the founder of Pick Up The Pace, a 30-minute exercise studio for women, focusing on fitness, health and nutrition for maximum weight loss. Please visit http://www.letspickupthepace.com for more information.

Carbohydrates are the single most important food you can eat.

That statement probably goes against everything you’ve ever heard, so let me explain.

If you don’t believe me, take this little test. Think of a carb!

If you’re like most Americans, bread, pasta, soft drinks, French fries, sugar, and similar foods probably flew into your mind. Yes, these foods are carbs — highly processed and refined ones.

And if these are the kinds of carbs you consume on a regular basis, let me warn you, (unless you regularly run marathons), you’re most likely either overweight or heading down the road to weight gain.

You may like them, you may consider them “comfort foods,” you may think that they couldn’t be so bad since they are so predominant in our current diet. But the biological bottom line is that human beings have not evolved to metabolize these types of carbohydrates.

They slow down your metabolism and contribute to every one of the major diseases associated with aging including diabetes, heart disease, dementia and cancer.

In most, cases they are also “empty” calorie foods-the worst possible combination — high caloric foods, low in nutrients. They deprive you of vital nutrients as well as burden your body with the task of digesting food molecules that aren’t giving you anything you need.

Eating them (especially in excess) is a prescription for weight gain. But they’re not the end of the carb story. If you’re like most people, you may not realize that the wide world of carbs is actually much, much bigger than this limited crowd of processed carbs.

In contrast, natural carbohydrates, which come to your table just like Mother Nature made them, contain many essential nutrients and specialized chemicals that turn up your metabolism via newly discovered plant chemicals call phytonutrients.

So you have a choice: use phytonutrients to spark your metabolism into action, or drown your metabolism with indigestible nutrient-poor carbs.

Our genetic nutritional template goes back 20,000 years. Our ancestors foraged for wild food, like wild berries, grasses, roots, and mushrooms to find life-giving phytonutrients that all humans are designed by nature to eat.

On a recent vacation I found myself in a sea of phytonutrients in the wild islands of Southeast Alaska. I was foraging along with the grizzly bears for bog cranberries, blueberries, nagoonberries, raspberries, and strawberries. These scrumptious berries, bursting with phytonutrients, were smaller, richer in color and taste, (and lower in sugar) than their domestic berry cousins.

Here’s a tip: The greater variety and the deeper the color of plant foods you eat, the higher their concentration of phytonutrients. The key is to learn which phytonutrient-dense foods can prevent disease and promote weight loss.

Want phytonutrient power?

Here ‘s a small sample of the many superfoods that contain these powerful phytonutrients: isoflavones in soy foods, lignans in flax seeds, catechins in green tea, polyphenols in cocoa (yes, chocolate!), glucosinolates in broccoli, carnosol in rosemary, and resveratrol in red wine.

And there are hundreds more that can help you unlock the secret to natural weight loss. All of these compounds — and dozens more — will help you fight disease and obesity. These special compounds literally communicate with your genes and turn on messages of health and weight loss. They are key to the success people experience in losing weight on a program I’ve developed during my 20-years practicing medicine, called UltraMetabolism.

Before you reach for that Cinnabon, know that phytonutrients only occur in whole, unrefined, unprocessed plant foods. All vegetables (and many fruits) score high in phytonutrients, while processed carbs, like bread and pasta, have virtually none.

Here’s a shorthand to distinguish between the metabolism boosters and the processed carbs that will only weigh you down:

Anything that has been packaged or put through a machine is processed (like a potato chip). Anything that comes right out of the earth is natural (like a plum).

Don’t let all the terminology — high fat, low-fat, high-carb, low-carb, high glycemic index, low glycemic index, complex carbs and simple carbs — confuse you. The key is eating whole, real, unprocessed, food found as close to nature as possible. Now you know why your grandmother always told you to eat your vegetables!

Folk wisdom passed down the generations showed how to give the body what it needs. In the early twenty-first century, that wisdom is being confirmed in the research of leading edge scientists. So you can follow these recommendations I offer with total confidence that the latest medical science backs them up.

This new science reveals why you should never do what some ill-advised diets suggest: cut out all carbs. Not a good idea-because you also cut out all the phytonutrients (and the fiber) that only comes from whole plant foods.

Along with their obesity fighting chemicals, vitamins, and minerals to accelerate your metabolism, most whole carbohydrates are filled with healthy plant fiber to slow the absorption of sugar into your bloodstream.

And for super fast weight loss, you’ll want to eat some special “super” fiber foods which I use as my secret weapon with many patients who have had difficulty losing weight. Once you incorporate them into your diet, you’ll feel full, experience steady energy, and will never be tempted to overeat.

Here’s a guarantee: If you’ve been consuming highly processed foods such as sodas, chips, and crackers, and you decide to boost your intake of those powerful phytonutrients that I’ve reviewed, you’ll be taking the first step towards re-programming your body for automatic weight loss and health.

My dirty little secret as a doctor is that I never treat anybody specifically to lose weight; I simply help them become healthy using these and other techniques and the weight automatically comes off.

So remember, eat your carbs, but make them the right carbs!

Copyright 2006 Mark Hyman MD

Mark Hyman, M.D. is a NY Times bestselling author, lecturer, and practicing physician. Discover how you can program your body to automatically lose weight and find out what special super fiber can help by grabbing an exclusive sneak preview of UltraMetabolism at http://www.ultrametabolism.com/article5

Hello Everyone,

I thought that I would talk about what we drink. Everyone loves a long cool drink, but often we forget to think about how many calories and nutrients are in what we drink. The warm weather can leave us dehydrated, and it is important that we are all drinking lots of water, especially before we go to a class. There should be no risk to a healthy person of exercising in hot weather providing you make sure that you drink before, during and after exercise (water that is).

Often we exercise and watch what we eat, but forget to add in the amount of calories that we consume through drinks. Someone left a delicious bottle of lemonade in my fridge last week, and as I haven’t had a fizzy drink in ages, I got very excited and drank the lot over the course of the day. I was horribly shocked as I glanced at the label as it went in the bin to realize that I had consumed over 1000 calories! That is at least 3 aerobics classes worth of calories, and yet it looked harmless and tasted so delicious. From now on I am back on the sparkling mineral water.
As I look around me on the street and in our sports centers I see children walking along drinking from cans and cartons. A2001 report in The Lancet warned of a 60% risk of obesity for every can of high-sugar drink a child consumes each day. An average child in the UK consumes 15 high-sugar drinks each week. The best way to cut down the amount of simple sugars in your child’s diet is to cut out these unhealthy drinking habits. Try dilute fruit juice (you can change the dilution slowly to give your child a chance to adapt) or fizzy water with a little fruit juice. Good quality squash should be saved for treats, and kept very weak. The best drink for your child is water, and you will be surprised how quickly they adapt to enjoying it. It is useful to note that even fresh fruit juice is high in natural sugar and can add to weight problems, also the body has difficulty digesting fruit juices and they should be watered down.

Alcohol is high in calories (1g = 7kcal where as 1g of fat =9Kcal). In a perfect world, none of us would touch it, especially whilst following weight loss goals. However, in reality we all like a drink. It is important to keep your intake of alcohol under control – moderation is the key. While a 5 oz glass of wine per day at 100 calories may seem harmless enough, over two and a half weeks that’s approximately an extra 1,700 calories. This is equivalent to about a half a pound of body fat. That’s about 10 pounds of body fat, per year.

The Royal College of Physicians recommends that alcohol consumption be no more than 21 units a week for men; 14 units a week for women. It is better for health to spread alcohol units (up to the maximum recommended) throughout the week, than to drink large amounts in a single day or weekend. Therefore women should aim to consume no more than 2 units a day; men 3 units a day.

One unit of alcohol is the amount in half a pint of beer, a single (25ml) measure of spirit, a small glass (120ml) table wine, or a small glass (50ml) of fortified wine, such as sherry.

It is easy to see how even a “moderate” consumption of alcohol can have a very serious impact on your daily calorie quota: 3 units of beer could amount to a total 345kcal, 2 units of wine 160kcal.

How Many Calories in Various Alcoholic Drinks?

Calorie content
1 Pint/568ml Lager 230
1 Pint/568ml Beer, Bitter 182
1 Pint/568ml Cider, Sweet 240
1 Shot/25ml Spirits, 37.5% Volume 48
1 Bottle/275ml Alcopops (Calculated Estimate) 200
1 Glass/120ml Wine, Red 80
1 Glass/120ml Wine, White 77
Calories in Popular Mixers

Calorie content
1 Glass/250ml Tonic Water 83
1 Glass/250ml Cola, Coca Cola* 105
1 Glass/250ml Cola, Diet, Coca Cola* 1
1 Glass/250ml Lemonade 53
1 Glass/250ml Diet Lemonade 3
1 Glass/200ml Orange Juice, Unsweetened 72
1 Shot/25ml Lime Cordial 28

Ways to Reduce the Calories

Try alternating alcoholic drinks with low calorie non-alcoholic drinks or water.

Ask for low calorie / diet mixers where possible.

Make your wine into a spritzer (a longer drink), or your lager into a shandy – both have fewer calories.

Substitute your “alcopop” for a shot of spirit and a low calorie mixer – about a quarter of the calories!

To add a healthy slant, try a single shot of spirits with some fresh fruit juices.

Don’t be tempted to skip meals to allow for drinks, alcohol won’t satisfy your hunger. In fact, alcohol lowers blood sugar levels (it prevents sugar that is normally stored in the liver, as glycogen, from breaking down). A drop in blood sugar levels sends signals to the brain you are hungry. With alcohol in your system, willpower can go out of the window and the snack attacks kick in. Eating a proper meal before you go out will line your stomach and slow the rate at which alcohol absorbs into your bloodstream. Keeping you in control of how much you eat and drink.

So the message is to enjoy a drink or two if you wish, but to support your body by eating before hand, drinking plenty of water, and not over-doing it.

Vikki Scovell BA(hons) PG DIP is a fully qualified Personal Trainer and Fitness Coach. She is a qualified Nutrition Adviser and runs successful Community Exercise classes. Vikki is a consultant in Healthy Eating and Exercise initiatives to schools in the independant sector. Visit her website on http://www.getfitter.net or http://www.corporatechill.com